[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"item-534":3,"related-534":58},{"id":4,"title":5,"url":6,"summary":7,"summary_zh":8,"content":9,"source_name":10,"source_url":8,"published_at":11,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":15,"score_detail":16,"sources":23,"tags":25,"primary_topic":33,"secondary_topics":39,"classification":40,"search_phrases":52,"slug":55,"view_count":56,"doi":8,"paper":8,"created_at":57},534,"非转基因番木瓜新品种黄花佑三亚正式亮相,北纬18度黄金果新鲜上市","https:\u002F\u002Fwww.sanya.gov.cn\u002Fsanyasite\u002Fsyyw\u002F202608\u002F2fafbb5951cc49a09848a2462e307fad.shtml","8月12日,由广东省农业科学院果树研究所历经多年杂交选育的非转基因番木瓜新品种黄花佑品鉴暨产销对接会在三亚崖州区南滨良种繁育基地举办。该品种果实糖度稳定在13.5%以上、维生素C含量达84.7毫克\u002F100克,单株挂果最多可达200斤,实测亩产轻松破万斤,商品果率稳定在93.6%以上,已在广东、广西、云南、海南四地完成多区域试种验证。",null,"“黄花佑”由广东省农业科学院果树研究所历经多年杂交选育而成，是纯正非转基因优质新品种。2016年启动攻关，先后在广东、广西、云南、海南多地试种，其中在三亚热带气候条件下的综合表现尤为突出。\n\n“这是完全自主选育的非转基因品种，2023年获植物新品种权证书，种质安全、源头可控，契合绿色健康消费趋势。”海南南繁种业集团相关负责人介绍，2024年集团紧扣“南繁硅谷”战略定位，主动对接科研院所引入该品种开展本土化试种。两年来，科研人员立足海南高温高湿多雨的地域气候，深耕田间一线，攻克多项种植技术难题。当前示范基地已全面进入盛果期，充分验证了这款非转基因良种对海南热带种植环境的高度适配性，为全省规模化推广筑牢了种质根基。\n\n走进基地，金黄与翠绿相间的果实挂满树腰。“它是典型的‘高产型选手’，单株挂果最多可达200斤，实测亩产轻松破万斤，商品果率稳定在93.6%以上。”广东省农业科学院果树研究所研究员魏岳荣现场推介，“更难的是‘皮实’——耐高温、抗病性较强，配套成熟绿色栽培技术，普通农户也容易上手。”\n\n“黄花佑”糖度稳定在13.5%以上，维生素C含量达84.7毫克\u002F100克，营养口感双优；果实耐储性强，常温条件下可存放1至2周不易软烂。多项优异属性，既适配大众消费需求，也为采购商、种植户带来稳定收益。","广东省农业科学院","2026-08-13T01:43:35Z","报道",10,false,64,{"impact":17,"substance":18,"depth":19,"authority":19,"freshness":20,"relevant":21,"comment":22},15,18,12,7,1,"报道了非转基因番木瓜新品种的选育与推广，属于农业科技进展，但影响范围主要限于品种推广，信息有一定增量，信源权威，时效性尚可。",[24],{"name":10,"url":6},[26,27,28,29,30,31,32],"果树所","南繁","广东省农科院","番木瓜","黄花佑","非转基因","三亚",{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},"B2","fruit","果树","\u002Ftopic\u002Fhorticulture\u002Ffruit","B",[],{"status":41,"locked":14,"version":42,"method":43,"evidence":44},"classified","2026-10-22.2","rules",{"candidates":45,"agricultural_evidence":48},[46],{"code":34,"score":47,"supported":48,"title":49,"abstract":50,"tags":51},3,true,[],[36],[],[53,54],"广东省农科院 非转基因 果树所 番木瓜","广东省农科院 非转基因","广东省农科院非转基因果树所番木瓜-534",2,"2026-08-15T00:02:54.531581Z",{"total":59,"page":21,"page_size":59,"items":60},6,[61,91,125,209,253,324],{"id":62,"title":63,"url":64,"summary":65,"summary_zh":8,"content":66,"source_name":67,"source_url":8,"published_at":68,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":69,"score_detail":70,"sources":75,"tags":77,"primary_topic":78,"secondary_topics":79,"classification":80,"search_phrases":87,"slug":89,"view_count":56,"doi":8,"paper":8,"created_at":90},698,"北纬18°黄金果——非转基因番木瓜新品种黄花佑在三亚正式亮相","https:\u002F\u002Fwww.toutiao.com\u002Farticle\u002F7673326655464653339\u002F","广东省农业科学院果树研究所历经10年选育的非转基因番木瓜新品种黄花佑在三亚举办品鉴会,亩产突破1万斤、商品果率93.6%,耐高温抗病,糖度13.5%以上,已在广东、广西、云南、海南同步开展试种。该品种的成功选育填补了我国北纬18°黄金纬度带番木瓜优质品种空白,为热带高效农业提供种源支撑。","八月的崖州湾生机盎然。三亚崖州区南滨良种繁育基地内，成片番木瓜树长势整齐、排列规整，梨形果实由绿泛黄，沉甸甸垂坠枝头，一派丰收景象。\n\n8月12日，非转基因番木瓜新品种“黄花佑”品鉴暨产销对接会在基地顺利举办。来自全国各大高校院所的专家学者、农技人员、种植大户及生鲜采购商代表百余人走进田间地头，在满园果香中，共同见证这款“南繁新秀”从实验室走向大众餐桌的全产业链突破。\n\n![Image 1](https:\u002F\u002Fp3-sign.toutiaoimg.com\u002Ftos-cn-i-axegupay5k\u002Fd81dbc1d558d4349ba9e418bebb4d5d2~tplv-tt-origin-web:gif.jpeg?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1787702460&x-signature=ChxOzjeo0nZoxtl9OxsK6f2j1C4%3D)\n\n8月12日，工人在位于崖州区的海垦科学院南滨良种繁育基地采摘木瓜新品种“黄花佑”。记者 李学仕 摄\n\n**科研赋能锻造硬核实力 高产良种适配热带种植**\n\n“黄花佑”由广东省农业科学院果树研究所历经多年杂交选育而成，是纯正非转基因优质新品种。2016年启动攻关，先后在广东、广西、云南、海南多地试种，其中在三亚热带气候条件下的综合表现尤为突出。\n\n“这是完全自主选育的非转基因品种，2023年获植物新品种权证书，种质安全、源头可控，契合绿色健康消费趋势。”海南南繁种业集团相关负责人介绍，2024年集团紧扣“南繁硅谷”战略定位，主动对接科研院所引入该品种开展本土化试种。两年来，科研人员立足海南高温高湿多雨的地域气候，深耕田间一线，攻克多项种植技术难题。当前示范基地已全面进入盛果期，充分验证了这款非转基因良种对海南热带种植环境的高度适配性，为全省规模化推广筑牢了种质根基。\n\n走进基地，金黄与翠绿相间的果实挂满树腰。“它是典型的‘高产型选手’，单株挂果最多可达200斤，实测亩产轻松破万斤，商品果率稳定在93.6%以上。”广东省农业科学院果树研究所研究员魏岳荣现场推介，“更难的是‘皮实’——耐高温、抗病性较强，配套成熟绿色栽培技术，普通农户也容易上手。”\n\n“黄花佑”糖度稳定在13.5%以上，维生素C含量达84.7毫克\u002F100克，营养口感双优；果实耐储性强，常温条件下可存放1至2周不易软烂。多项优异属性，既适配大众消费需求，也为采购商、种植户带来稳定收益。\n\n**一果双吃适配多场景 多元赛道拓宽销路**\n\n“鲜食清甜多汁，熟食炖煮成型不烂，既能入驻商超精品专柜，也能适配餐饮烹饪场景。”品鉴现场，鲜切果肉清甜爽口，木瓜老鸭汤鲜香醇厚，一鲜一熟两种吃法，让众多采购商当场记录试种信息、锁定合作意向。该品种单果1至2斤的小巧果型，精准适配城市家庭单次食用的消费习惯，市场适配性极强。\n\n“这是我见过色泽最诱人的品种之一，口感细腻、味道抓人。”南京农业大学学生郭志云尝完鲜切果直言，后续上市一定会回购。\n\n多位采购商一边试吃一边记录：鲜食期放1—2周口感更柔，熟食炖汤不烂形——既可走商超精品鲜果线，也能对接餐饮供应链，消费场景灵活、市场空间广阔。\n\n**全链破局破解产业痛点 良种落地带农增收**\n\n番木瓜好吃却难种。环斑病毒一来，叶黄果落，不少老种植户吃过“一年白干”的亏。过去，产业长期受三大痛点掣肘：病毒高发、储运损耗大、优质种苗不稳，地头价忽高忽低，“种得好也愁卖”是行业常态。\n\n“黄花佑”的成功本土化试种，为行业破局发展提供全新路径。以本次产销对接会为新起点，主办方将联动农业龙头企业、电商平台、商超渠道，搭建长期稳定的产地直供体系，稳定收购价格、拓宽线上线下销路，让农户“种得安心、收益稳”。同时依托热带果蔬主产区布局标准化示范基地，常态化开展田间观摩与实操培训，以良种带动农户增收。\n\n当前，依托崖州湾科技城高新区的科研平台，三亚正打通“科研育种—基地示范—种苗推广—鲜果外销”的全链条闭环：前端由科研院所持续迭代品种、输出标准化水肥与绿色防控方案；中端用南繁基地做“看得见、摸得着”的示范种植；后端同步开放种苗供应与产销渠道，对接全国生鲜头部平台，破解“种得出、卖不好”的痛点。\n\n“以前是卖苗就撒手，现在是跟着管、帮着卖。”海南南繁种业集团相关负责人表示，下一步将在热带果蔬主产区铺开标准化示范基地，种苗、技术、收购“三件事一起谈”，让农户少踩坑。\n\n目前，“黄花佑”已在广东、广西、云南、海南四地完成多区域试种验证，三亚示范基地已进入稳定盛果期。随着标准化种植技术全面落地、产销体系持续完善，这颗源自崖州湾的南繁“黄金果”，将从三亚出发，走进全国千家万户的餐桌。\n\n来源：三亚传媒融媒体记者 张慧膑 通讯员 成宏斌\n\n编辑：苏文文","今日头条(转载三亚新闻) 2026-08-13","2026-08-13T00:00:00Z",60,{"impact":17,"substance":18,"depth":71,"authority":72,"freshness":73,"relevant":21,"comment":74},14,8,5,"报道非转基因番木瓜新品种黄花佑在三亚的试种与产销对接，涉及农业科技与产业推广，有一定信息增量，但属地方性动态，时效性一般。",[76],{"name":67,"url":64},[28,29,30,31],{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},[],{"status":41,"locked":14,"version":42,"method":43,"evidence":81},{"candidates":82,"agricultural_evidence":48},[83],{"code":34,"score":47,"supported":48,"title":84,"abstract":85,"tags":86},[],[36],[],[88,54],"广东省农科院 非转基因 番木瓜 黄花佑","广东省农科院非转基因番木瓜黄花佑-698","2026-08-18T23:59:16.875266Z",{"id":92,"title":93,"url":94,"summary":95,"summary_zh":8,"content":96,"source_name":97,"source_url":8,"published_at":98,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":99,"score_detail":100,"sources":103,"tags":105,"primary_topic":110,"secondary_topics":111,"classification":112,"search_phrases":120,"slug":123,"view_count":73,"doi":8,"paper":8,"created_at":124},494,"告别\"手拎眼看\"——山东省果树研究所团队全链条保障樱桃品质","https:\u002F\u002Fwww.farmer.com.cn\u002F2026\u002F08\u002F12\u002F991025877.html","山东省农业科学院果树研究所果品保鲜与加工创新团队与烟台龙口凯祥有限公司合作,研发出真正\"接地气\"的樱桃采后商品化处理技术与装备,填补国内空白。团队2013年带着第一台喷淋式水预冷机样机到烟台做试验,28℃樱桃经10分钟喷淋\"沐浴\"果心温度迅速降至6℃。目前国产水预冷设备已在山东、北京、陕西、四川等樱桃主产区的40多家合作社和企业落地。仅预冷这一环即可将采后腐烂率降低15%以上。配套研发的智能双通道苹果分级系统每小时能处理14.4万个苹果。","每年五六月份，山东烟台、泰安、临沂等地的樱桃园里，红果满枝，如玛瑙般缀满绿叶之间。但对种植户而言，这份“红火”景象的背后，却长期横亘着一道产业之痛——“樱桃好吃，果太娇气”。作为典型的鲜食水果，樱桃皮薄、肉嫩、汁多，采后稍有磕碰便留伤痕，温度一高即变软，腐烂率居高不下，直接压低了果品的商业价值。\n\n“樱桃园里笑哈哈，出了园子泪哗哗。”这句流传在果农口中的顺口溜，道尽无奈。\n\n过去，樱桃采后处理环节近乎“原始”：没有预冷设备，采摘后的樱桃只能堆在筐里排队进冷库，一等就是十几个小时，果心温度还没降到位，果实新鲜度已开始损失，腐烂的潜在风险增加；分选全靠人工“手拎眼看”，标准不一、效率低下，好果也难卖好价。反观美国、智利等樱桃主产国，水预冷机、光电分级设备几乎是标配，但动辄数百万乃至上千万元的价格，对于以散户和合作社为主的中国樱桃产业而言，不过是“中看不中用”的奢侈品。\n\n转机，始于一支团队的长期坚守。山东省农业科学院果树研究所果品保鲜与加工创新团队，与烟台龙口凯祥有限公司紧密合作，用十余年时间，硬是啃下了这块“硬骨头”。他们没有照搬国外“高大上”的技术路线，而是扎进省内各大樱桃主产区，从我国果园的现实需求出发，研发出真正“接地气”的樱桃采后商品化处理技术与装备，一举填补了国内空白。\n\n团队首席专家张倩研究员介绍，2013年，他们带着第一台喷淋式水预冷机样机到烟台做试验时，果农们围上来，眼神中一半是好奇，一半是怀疑：“就这么个小设备，十来分钟就能把樱桃芯儿降到6℃？”试验结果令人信服——28℃的樱桃经过短短10分钟喷淋“沐浴”，果心温度迅速降至6℃，而传统冷库静置预冷至少需要24小时。\n\n以此为起点，团队持续迭代升级：喷淋头优化、侧开门设计、水冷与风冷模式兼容，处理能力从几百公斤提升至1吨，设备日臻成熟，价格却始终控制在十几万元。如今，这套国产水预冷设备已在山东、北京、陕西、四川等樱桃主产区的40多家合作社和企业落地生根。\n\n据测算，仅预冷这一环，即可将采后腐烂率降低15%以上。烟台蔚林供应链公司总经理林蔚林算了一笔账：“以前摘下的樱桃，路上烂掉近三成，现在有了这套设备，烂果少了一大半，多卖的钱早就把设备钱挣回来了。”\n\n预冷让樱桃卖得更远，而分选能让樱桃卖得更贵。樱桃皮薄怕磕碰，传统机械分级依靠滚动分选，极易造成“二次伤害”。张倩团队与凯祥公司联合创新提出“水包膜技术”——让樱桃在水流中完成分级，利用平行滚轴之间的间隙精准把控尺寸，4个等级清清楚楚，分级准确率超过85%。上果区采用柔性输送带，下果区用水槽缓冲接果，每一个细节都致力于最大限度保护果品商品性。\n\n团队里的年轻人，更是将目光投向采后全链条保鲜。他们从樱桃自身及生长环境中筛选出贝莱斯芽孢杆菌菌株，用于生物保鲜，并结合纳米材料研发出功能性复合涂层，为樱桃穿上“隐形保鲜衣”。这项技术一旦成熟，将彻底改变依赖化学保鲜剂的传统模式，让樱桃保鲜更加绿色、安全。\n\n从填补空白的国产设备，到打破垄断的保鲜包装，再到引领未来的生物菌株，这支扎根山东、服务全国的科研团队，用十余年如一日的坚守，为樱桃产业筑起了一道从枝头到舌尖的“品质长城”。","农民日报 2026-08-12","2026-08-11T16:00:00Z",77,{"impact":18,"substance":101,"depth":18,"authority":19,"freshness":20,"relevant":21,"comment":102},22,"报道了国产樱桃采后处理装备的突破，有具体数据和案例，但影响范围限于产业细分领域。",[104],{"name":97,"url":94},[26,106,107,108,109],"山东省农科院","樱桃","预冷","采后处理",{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},[],{"status":41,"locked":14,"version":42,"method":43,"evidence":113},{"candidates":114,"agricultural_evidence":48},[115],{"code":34,"score":71,"supported":48,"title":116,"abstract":117,"tags":119},[36],[36,118],"苹果",[],[121,122],"山东省农科院 采后处理 果树所 樱桃","山东省农科院 采后处理","山东省农科院采后处理果树所樱桃-494","2026-08-13T23:53:45.883611Z",{"id":126,"title":127,"url":128,"summary":129,"summary_zh":130,"content":8,"source_name":131,"source_url":128,"published_at":132,"category":133,"cover_url":8,"hotness":13,"is_selected":14,"score":134,"score_detail":135,"sources":141,"tags":143,"primary_topic":149,"secondary_topics":150,"classification":157,"search_phrases":178,"slug":181,"view_count":182,"doi":183,"paper":184,"created_at":208},5547,"Apple quality and soil biological diversity in long-term organic and IPM apple orchards","https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffsufs.2026.1943487","Introduction While several studies have compared fruit quality in organic and conventional apple production, integrated assessments of fruit quality and soil biological diversity remain limited. Majority of previous studies have been based on relatively short-term experimental comparisons, although responses of soil biota and soil properties often require many years of consistent management to become fully expressed. Methods This study compared yield, fruit quality, and soil biological diversity in long-term organic (ORG) apple orchard and long-term integrated pest management (IPM) orchard under Nordic conditions. The study was conducted in 2022–2024 at the Polli Horticultural Research Centre (Estonia) using the cultivars “Katre”, “Krista,” and “Alesja”. Apple, yield, fruit quality attributes (soluble solids and titratable acids content and their ratio, ascorbic acid content and total polyphenols, total anthocyanins, fruit firmness, fruit colour, fruit mineral elements content), soil chemical parameters, earthworm and springtail communities were analysed. Results and Discussion Higher total and fresh-market yields were observed in the IPM orchard in two of the three cultivars, whereas the proportion of fresh-market fruit did not differ consistently between the two orchards. When averaged across cultivars, apples from ORG orchard exhibited more intense peel coloration. Differences in taste-related traits and antioxidant composition between cultivation systems were cultivar- and year-dependent rather than consistently associated with cultivation system. Total polyphenol content was consistently higher under ORG management only in “Katre,” while “Alesja” exhibited the highest total polyphenol and anthocyanin contents irrespective of cultivation system, highlighting the dominant role of genotype. Soil in the ORG orchard had higher pH and greater phosphorus and calcium contents, supporting a higher proportion of anecic earthworms, particularly Aporrectodea longa . Total earthworm abundance was higher in the IPM orchard, springtail abundance did not differ significantly between systems. These results suggest that the conditions in the long-term ORG were more favourable for ecologically important earthworm groups without consistently affecting internal fruit quality compared to IPM orchard.","引言 尽管已有若干研究比较了有机与常规苹果生产中的果实品质，但结合果实品质与土壤生物多样性的综合评价仍较为有限。以往研究大多基于相对短期的试验比较，而土壤生物区系和土壤性质的响应往往需要多年持续一致的管理才能充分显现。方法 本研究在北欧条件下比较了长期有机（ORG）苹果园与长期综合病虫害管理（IPM）苹果园的产量、果实品质及土壤生物多样性。研究于2022—2024年在爱沙尼亚Polli园艺研究中心开展，供试品种为“Katre”“Krista”和“Alesja”。分析了苹果产量、果实品质指标（可溶性固形物与可滴定酸含量及其比值、抗坏血酸含量、总多酚、总花青素、果实硬度、果实色泽、果实矿质元素含量）、土壤化学参数、蚯蚓和跳虫群落。结果与讨论 在3个品种中的2个品种上，IPM果园的总产量和鲜食市场产量较高，而鲜食市场果实比例在两种果园间并无一致差异。按品种平均，ORG果园苹果果皮色泽更深。栽培系统间口感相关性状和抗氧化成分的差异因品种和年份而异，而非与栽培系统稳定相关。总多酚含量仅在“Katre”中于ORG管理下持续较高，而“Alesja”无论栽培系统如何均表现出最高的总多酚和花青素含量，凸显了基因型的主导作用。ORG果园土壤具有较高的pH以及较高的磷和钙含量，支持了较高比例的内栖型蚯蚓，尤其是长穴居蚯蚓（Aporrectodea longa）。IPM果园蚯蚓总丰度较高，跳虫丰度在系统间无显著差异。这些结果表明，与IPM果园相比，长期ORG的条件更有利于生态上重要的蚯蚓类群，但并未对果实内部品质产生一致影响。","Frontiers in Sustainable Food Systems","2026-10-21T00:00:00Z","论文",66,{"impact":72,"substance":136,"depth":137,"authority":138,"freshness":139,"relevant":21,"comment":140},20,16,13,9,"北欧长期定位试验对比有机与IPM苹果园的果实品质与土壤生物多样性，结论有新意但属区域尺度研究，公共影响有限。",[142],{"name":131,"url":128},[144,145,146,147,148],"长期定位试验","有机果园","土壤生物多样性","苹果品质","IPM",{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},[151],{"code":152,"slug":153,"name":154,"path":155,"parent_code":156},"H2","soil","土壤健康与改良","\u002Ftopic\u002Fenvironment\u002Fsoil","H",{"status":41,"locked":14,"version":42,"method":43,"evidence":158},{"candidates":159,"agricultural_evidence":48},[160,167,172],{"code":34,"score":161,"supported":48,"title":162,"abstract":164,"tags":166},17,[163],"apple",[118,165,163],"orchard",[],{"code":152,"score":71,"supported":48,"title":168,"abstract":169,"tags":171},[153],[170,153],"土壤",[],{"code":173,"score":47,"supported":48,"title":174,"abstract":175,"tags":177},"H6",[],[176],"生物多样性",[],[179,180],"爱沙尼亚 Polli 苹果 有机 IPM","苹果园 蚯蚓 跳虫 土壤","爱沙尼亚Polli苹果有机IPM-5547",0,"10.3389\u002Ffsufs.2026.1943487",{"doi":183,"openalex_id":185,"authors":186,"venue":131,"cited_by_count":182,"oa_url":128,"card":201,"direction":205,"ingested_from":207},"W7223104118",[187,190,193,195,198],{"name":188,"orcid":189},"Ulvi Moor","https:\u002F\u002Forcid.org\u002F0000-0002-8808-8494",{"name":191,"orcid":192},"Annely Kuu","https:\u002F\u002Forcid.org\u002F0000-0002-0335-6243",{"name":194,"orcid":8},"K. Kahu",{"name":196,"orcid":197},"P. Põldma","https:\u002F\u002Forcid.org\u002F0000-0002-7906-823X",{"name":199,"orcid":200},"Reelika Rätsep","https:\u002F\u002Forcid.org\u002F0000-0002-8673-9978",{"tldr":202,"method":203,"finding":204,"direction":205,"opportunity":206},"比较长期有机与IPM苹果园的果实品质和土壤生物多样性。","在爱沙尼亚长期试验园测定三个品种的产量、品质及蚯蚓和跳虫群落。","有机园果皮色泽更深、土壤pH和磷钙更高，但果实内在品质差异多随品种和年份变化。","农业绿色发展与碳","可结合长期定位试验，量化土壤动物群落与果实品质的关联机制，并拓展多区域验证。","openalex","2026-10-22T11:20:15.557635Z",{"id":210,"title":211,"url":212,"summary":213,"summary_zh":8,"content":214,"source_name":215,"source_url":8,"published_at":216,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":217,"score_detail":218,"sources":220,"tags":222,"primary_topic":228,"secondary_topics":229,"classification":230,"search_phrases":248,"slug":251,"view_count":182,"doi":8,"paper":8,"created_at":252},5516,"上海农科院葡萄团队赴银川参加第47届世界葡萄与葡萄酒大会","https:\u002F\u002Fwww.saas.sh.cn\u002Fhzjl\u002Fgjhz\u002Fcontent_57128","10月12日至16日第47届世界葡萄与葡萄酒大会在银川举办，智慧农业研究中心葡萄团队负责人奚晓军研究员作专题报告，阐明疏穗与环剥处理对果实糖、花青素及脱落酸积累的源库调控机制。团队还观摩酿酒葡萄AI综合作业机器人成果展示，与研发单位围绕葡萄智慧装备与果园智能化管理深入交流。","2026年10月12-16日，第47届世界葡萄与葡萄酒大会在银川举办，智慧农业研究中心葡萄团队负责人奚晓军研究员一行赴会交流。团队围绕“提升葡萄种植生产韧性与可持续发展能力”主题，向全球同行展示最新科研成果。\n\n会上，奚晓军作“Changes in sugar, anthocyanin and ABA accumulation in response to cluster thinning and girdling in ‘Jumeigui’grape”专题报告。报告围绕葡萄疏穗与环剥处理开展研究，阐明源库比对果实糖、花青素及脱落酸积累的调控机制，为葡萄优质栽培技术提供理论支撑，报告内容引发国内外园艺专家广泛研讨。参会期间，团队前往银川国际会展中心观摩酿酒葡萄 AI 综合作业机器人成果展示，详细了解该装备在葡萄园智能作业方面的技术特点与应用前景，并与研发单位围绕葡萄智慧装备研发、果园智能化管理等方向开展深入交流。\n\n本次参会是葡萄团队持续推进科研国际化、对标国际前沿开展研究的重要实践。","上海市农业科学院 2026-10-19","2026-10-19T00:00:00Z",65,{"impact":137,"substance":161,"depth":138,"authority":138,"freshness":59,"relevant":21,"comment":219},"国际学术会议交流并涉及葡萄AI作业机器人观摩，有实质科研内容与行业参考价值，但属团队参会动态，影响面有限。",[221],{"name":215,"url":212},[223,224,225,226,227],"智慧农业","智能农机","葡萄","栽培技术","国际交流",{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},[],{"status":41,"locked":14,"version":42,"method":43,"evidence":231},{"candidates":232,"agricultural_evidence":48},[233,237,243],{"code":34,"score":19,"supported":48,"title":234,"abstract":235,"tags":236},[225],[225],[225],{"code":238,"score":239,"supported":48,"title":240,"abstract":241,"tags":242},"I1",4,[],[223],[223],{"code":244,"score":21,"supported":14,"title":245,"abstract":246,"tags":247},"F5",[],[],[224],[249,250],"上海农科院 葡萄 银川","世界葡萄与葡萄酒大会 奚晓军","上海农科院葡萄银川-5516","2026-10-22T00:07:04.061911Z",{"id":254,"title":255,"url":256,"summary":257,"summary_zh":258,"content":8,"source_name":131,"source_url":256,"published_at":259,"category":133,"cover_url":8,"hotness":13,"is_selected":14,"score":260,"score_detail":261,"sources":264,"tags":266,"primary_topic":272,"secondary_topics":273,"classification":274,"search_phrases":293,"slug":296,"view_count":182,"doi":297,"paper":298,"created_at":323},5468,"Farm-level technical efficiency in temperate horticulture: evidence from apple, pear, and cherry growers","https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffsufs.2026.1928386","Improving resource-use efficiency is fundamental to enhancing agricultural productivity and promoting sustainable horticultural development, particularly in regions where opportunities for expanding cultivated land and increasing input use are limited. This study evaluates the technical efficiency of apple, pear, and cherry growers in the Kashmir Valley and examines the socioeconomic, institutional, and regional factors associated with farm-level technical efficiency. Primary data were collected from 418 horticultural households during 2023 using a multi-stage sampling approach. Technical efficiency was first estimated separately for apple, pear, and cherry growers using an input-oriented Data Envelopment Analysis (DEA) framework under both Constant Returns to Scale (CRS) and Variable Returns to Scale (VRS) assumptions. Scale efficiency was subsequently estimated, while a pooled DEA model was employed to generate farm-level technical efficiency scores for the second-stage analysis. The determinants of technical efficiency were examined using Tobit regression, supported by a fractional logit model as a robustness check, and regional disparities were assessed using Kruskal–Wallis and Mann–Whitney non-parametric tests. The results indicate that apple growers achieved the highest overall technical efficiency, followed by pear and cherry growers. The VRS estimates reveal substantially higher levels of pure technical efficiency, whereas the scale efficiency analysis suggests that a considerable proportion of technical inefficiency arises from farms operating below their optimal production scale. The second-stage analysis identifies family size, education, irrigation facilities, access to credit, and cold storage infrastructure as significant positive factors associated with farm-level technical efficiency, while significant regional disparities are observed across the Kashmir Valley. The robustness analysis confirms the consistency of the estimated relationships. These findings highlight that improving horticultural performance requires not only efficient farm-level resource management but also stronger institutional support, investments in irrigation and post-harvest infrastructure, improved access to rural credit, and region-specific development strategies. The study contributes to the literature by integrating crop-specific and pooled efficiency analyses with socioeconomic and regional assessments, providing policy-relevant evidence for promoting resource-efficient and sustainable horticultural production.","提高资源利用效率是提升农业生产力、促进园艺产业可持续发展的基础，在耕地扩张和投入增加机会有限的地区尤为如此。本研究评估了克什米尔谷地苹果、梨和樱桃种植者的技术效率，并考察了与农场层面技术效率相关的社会经济、制度和区域因素。研究采用多阶段抽样方法，于2023年从418个园艺农户收集了一手数据。首先，在规模报酬不变（CRS）和规模报酬可变（VRS）两种假设下，运用投入导向的数据包络分析（DEA）框架分别估算苹果、梨和樱桃种植者的技术效率。随后估算规模效率，并采用混合DEA模型生成农场层面技术效率得分用于第二阶段分析。技术效率的决定因素通过Tobit回归进行检验，并以分数logit模型作为稳健性检验加以支持，区域差异则采用Kruskal–Wallis和Mann–Whitney非参数检验进行评估。结果表明，苹果种植者总体技术效率最高，梨和樱桃种植者次之。VRS估计显示纯技术效率水平显著更高，而规模效率分析表明，相当比例的技术无效率源于农场经营规模低于最优生产规模。第二阶段分析识别出家庭规模、教育、灌溉设施、信贷获取和冷库基础设施是与农场层面技术效率显著正相关的因素，同时在克什米尔谷地观察到显著的区域差异。稳健性分析证实了所估计关系的一致性。这些发现表明，提升园艺产业绩效不仅需要有效的农场层面资源管理，还需要更强的制度支持、对灌溉和采后基础设施的投资、改善农村信贷获取以及因地制宜的发展策略。本研究通过将作物特定效率分析与混合效率分析同社会经济和区域评估相结合，为促进资源利用效率提升提供了具有政策相关性的证据。","2026-10-20T00:00:00Z",73,{"impact":19,"substance":262,"depth":18,"authority":138,"freshness":139,"relevant":21,"comment":263},21,"基于418户果农一手数据，用DEA与Tobit回归分析技术效率，方法规范、结论有政策参考价值，但属区域性研究，影响范围有限。",[265],{"name":131,"url":256},[267,268,269,270,271],"可持续农业","园艺产业","苹果种植","技术效率","数据包络分析",{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},[],{"status":41,"locked":14,"version":42,"method":43,"evidence":275},{"candidates":276,"agricultural_evidence":48},[277,281,288],{"code":34,"score":71,"supported":48,"title":278,"abstract":279,"tags":280},[163],[118,163],[],{"code":282,"score":59,"supported":48,"title":283,"abstract":284,"tags":287},"H3",[],[285,286],"灌溉","irrigation",[],{"code":289,"score":21,"supported":14,"title":290,"abstract":291,"tags":292},"H8",[],[],[267],[294,295],"数据包络分析 可持续农业 园艺产业 技术效率","数据包络分析 可持续农业","数据包络分析可持续农业园艺产业技术效率-5468","10.3389\u002Ffsufs.2026.1928386",{"doi":297,"openalex_id":299,"authors":300,"venue":131,"cited_by_count":182,"oa_url":256,"card":317,"direction":321,"ingested_from":207},"W7223025732",[301,303,306,309,312,315],{"name":302,"orcid":8},"Seerat Sajjad",{"name":304,"orcid":305},"Khursheed Hussain Dar","https:\u002F\u002Forcid.org\u002F0000-0002-3925-0758",{"name":307,"orcid":308},"Anam Ul Haq Ganie","https:\u002F\u002Forcid.org\u002F0000-0002-4404-5011",{"name":310,"orcid":311},"Ghadda Mohamed Awad Yousif","https:\u002F\u002Forcid.org\u002F0000-0003-4183-2957",{"name":313,"orcid":314},"Mohd Salim","https:\u002F\u002Forcid.org\u002F0000-0003-0162-8433",{"name":316,"orcid":8},"Mahdy S. Othman",{"tldr":318,"method":319,"finding":320,"direction":321,"opportunity":322},"评估克什米尔谷地苹果、梨、樱桃种植户的技术效率及其影响因素。","418户调查数据，DEA测效率，Tobit回归与分数logit分析影响因素。","苹果效率最高，规模效率不足是主因；灌溉、信贷、冷库等显著提升效率。","数字乡村与农业信息化","可结合遥感与物联网数据构建果园投入产出实时效率监测，弥补自报数据局限。","2026-10-21T23:30:07.145395Z",{"id":325,"title":326,"url":327,"summary":328,"summary_zh":329,"content":8,"source_name":131,"source_url":327,"published_at":259,"category":133,"cover_url":8,"hotness":13,"is_selected":14,"score":99,"score_detail":330,"sources":332,"tags":334,"primary_topic":339,"secondary_topics":340,"classification":341,"search_phrases":365,"slug":368,"view_count":182,"doi":369,"paper":370,"created_at":384},5464,"From symbolic to substantive: How subsidy design shapes cooperative roles and high-quality rural industrial development?","https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffsufs.2026.1949418","Introduction Government subsidies do not necessarily produce high-quality rural industrial development (HQRID), as different subsidy designs elicit different behavioral responses from cooperatives and smallholders. This study examines how subsidy design shapes the strategies of local governments, cooperatives, and farmers. Methods Drawing on the Dingzhuang Grape Cooperative in Jurong, China, this study builds a tripartite evolutionary game model to examine how creation support and function support shape the strategies of the local government, cooperative, and farmer. Results The results distinguish two contrasting pathways. Creation support tends to induce symbolic compliance, in which cooperatives adopt formal structures without providing training, quality control, or market access, leading the system toward a low-quality equilibrium. Function support aligns cooperative incentives with verifiable performance and encourages substantive services that connect smallholders to higher-value markets. Three conclusions follow. First, the transition to substantive service requires function support that gives cooperatives sufficiently strong incentives. Second, substantive services lower the quality-premium share that farmers require, strengthening the economic case for high-quality production. Third, function support is bounded by fiscal capacity, and excessive performance-linked payments can reverse the transition. Discussion Policy should therefore tie support to measurable gains in farmer income and product quality. The study contributes to induced institutional change theory by specifying that external inducements produce substantive institutions only when rewards are tied to verifiable performance rather than to registration, a boundary condition that explains why supported organizations may remain hollow.","引言 政府补贴并不必然带来高质量的农村产业发展（HQRID），因为不同的补贴设计会引发合作社与小农户不同的行为反应。本研究考察补贴设计如何塑造地方政府、合作社与农户的策略。方法 本研究以中国句容市丁庄葡萄合作社为案例，构建三方演化博弈模型，考察创建支持与功能支持如何塑造地方政府、合作社与农户的策略。结果 结果区分出两条截然不同的路径。创建支持倾向于诱发象征性遵从，即合作社采取正式结构却不提供培训、质量控制或市场准入，使系统趋向低质量均衡。功能支持使合作社激励与可验证绩效相一致，并鼓励将小农户连接至更高价值市场的实质性服务。由此得出三点结论。第一，向实质性服务的转变需要功能支持，使合作社获得足够强的激励。第二，实质性服务降低了农户所需的质量溢价份额，强化了高质量生产的经济合理性。第三，功能支持受财政能力约束，过度的绩效挂钩支付可能逆转这一转变。讨论 因此，政策应将支持与农户收入和产品质量的可测量改善挂钩。本研究对诱致性制度变迁理论作出贡献，明确指出外部诱因只有在奖励与可验证绩效而非与登记注册挂钩时才会产生实质性制度，这一边界条件解释了受支持组织为何可能保持空壳化。",{"impact":137,"substance":101,"depth":18,"authority":138,"freshness":72,"relevant":21,"comment":331},"以句容葡萄合作社为案例的三方演化博弈研究，区分创建型与功能型补贴对合作社行为的影响，结论对补贴政策设计有实质参考价值。",[333],{"name":131,"url":327},[335,336,337,338],"乡村产业","合作社","小农户","补贴设计",{"code":34,"slug":35,"name":36,"path":37,"parent_code":38},[],{"status":41,"locked":14,"version":42,"method":43,"evidence":342},{"candidates":343,"agricultural_evidence":48},[344,349,354,360],{"code":34,"score":59,"supported":48,"title":345,"abstract":346,"tags":348},[],[225,347],"grape",[],{"code":350,"score":73,"supported":48,"title":351,"abstract":352,"tags":353},"G2",[],[337],[336,337],{"code":355,"score":47,"supported":48,"title":356,"abstract":357,"tags":359},"G6",[],[358],"农户收入",[],{"code":361,"score":21,"supported":14,"title":362,"abstract":363,"tags":364},"G4",[],[],[335],[366,367],"句容 丁庄 葡萄合作社","补贴设计 合作社 小农户","句容丁庄葡萄合作社-5464","10.3389\u002Ffsufs.2026.1949418",{"doi":369,"openalex_id":371,"authors":372,"venue":131,"cited_by_count":182,"oa_url":327,"card":379,"direction":321,"ingested_from":207},"W7222997429",[373,375,377],{"name":374,"orcid":8},"Man Huang",{"name":376,"orcid":8},"蒋礼文",{"name":378,"orcid":8},"Jincai Zhuang",{"tldr":380,"method":381,"finding":382,"direction":321,"opportunity":383},"用三方演化博弈分析补贴设计如何影响合作社行为与农村产业高质量发展。","构建政府、合作社、农户三方演化博弈模型，基于句容丁庄葡萄合作社案例。","创建型补贴诱发象征性合规，功能型补贴促成实质性服务并降低农户质量溢价要求。","可将补贴绩效挂钩机制与可验证数据采集结合，研究数字化考核如何抑制合作社空心化。","2026-10-21T23:30:06.732822Z"]